Calamari is a sea food eaten the world over, in many different ways. The great thing about Squid is its versatility. It can be deep fried in rings, covered in egg and flour batter, and it can be chopped up and cooked in stews and casseroles. It’s also very good marinated, grilled or barbecued. However, it is probably loved the most in the Mediterranean, where they call Squid, Calamari.
The name seems to have stuck with the Far East too, and in Hong Kong, everyone knows what’s meant by the name, even if there are a hundred different ways of preparing this low fat, mineral rich food. For a guide to different ways of enjoying this versatile seafood read on:
1 Golden Battered Squid @ Mr. Greek 希臘先生
At Mr. Greek they make a lovely plate, which has a generous portion of lightly breaded, golden battered squid on it with just a touch of kosher salt and tzatziki dip.
Address: G/F, 64 Bute Street, Mong Kok
Telephone number: +852 2866 9308
Click here to order online.
2 Deep-fried Golden Calamari @ Granville Island
At Granville Island they have deep-fried golden calamari, with lemon wedges and tartar sauce, great for a casual lunch.
Address: G/F, 64 High St, Sai Ying Pun, Hong Kong
Telephone number: +852 2323 2237
Click here to order online.
3 Tempura-battered Calamari with Classic Tartar Sauce @ Seasalt Fish and Chips Bar
The well known seafood restaurant Seasalt has a great tempura batter recipe they use for their dish, which is served with a classic tartar sauce.
Address: 23 Mosque St, Hong Kong
Telephone number: +852 2790 7211
Click here to order online.
4 Portuguese Style Calamari @ Flaming Frango
Flaming Frango does a latin influenced, Portuguese Style squid, which is flash-sauteed with an onion and pepper medley, with fresh tomato and herbs added, then served with a mint and coriander Piri Piri.
5 Try also: Calamari With Aioli @ Flaming Frango
Bread crumbed, then fried until golden and crunchy, and served with a Aioli made with roasted crushed garlic, is the way they do their Squid at modern diffusion restaurant Oolaa Petite.
Address: G/F, 36 Staunton St, Central, Hong Kong
Telephone number: +852 2899 2244
Click here to order online.
6 Calamari Fritti @ Cafe Deco Pizzeria
Cafe Deco Pizzeria is a lively pizzeria and has Calamari Fritti, a piquant combination of squid rings with a lemon/garlic Aioli with added, Thai-style coriander, lime and chili sauce on the side.
Address: 11 Po Yan St, Tai Ping Shan, Hong Kong
Telephone number: +852 2559 4100
Click here to order online.
7 Calamaretti Alla Griglia @ Grappa’s Cellar 歌柏絲意大利餐廳
Grappa’s Cellar has a tender Calamaretti Alla Griglia which is made from grilled baby squid, with added potatoes and sausage, which comes with a rocket salad and chili dressing. It’s a dish which makes a great snack with a glass of white wine.
Address: Basement 1,, Jardine House, 1 Connaught Pl, Central, Hong Kong
Telephone number: +852 2521 2322
Click here to order online.
8 Deep-fried Golden Squid Rings @ Stormies
Peppery Paprika is dusted over the deep fried golden squid rings at Stormies which are then served with creamy tartar sauce. Try with a beer!
Address: Hong Kong, Central, 中環蘭桂坊德己立街48號地下及1樓
Telephone number: +852 2845 5533
Click here to order online.
9 Calamari Hoops @ Piccolo Pizzeria & Bar
Piccolo Pizzeria & Bar (Tai Hang) is a great place for a Pizza and a relaxing night out with friends, and on their starter menu they have deep fried calamari hoops which are great as a starter or as a snack with drinks.
Address: Hong Kong, 西環堅尼地城爹核士街1E號舖
Telephone number: +852 2824 3000
Click here to order online
10 Calamari with Jalapeno Peppers @ Al Forno Pizzeria
Al Forno Pizzeria is also an Italian Pizzeria, and here they also serve this favourite squid dish with Jalapeno Peppers for an added kick.
Address: Shop 2, UG/F, Kingho Building,, 41-49 Aberdeen Street, Central, Hong Kong, Hong Kong
Telephone number: +852 2898 3833
Click here to order online
Restaurants serving Squid recipes in Hong Kong
There are so many ways to enjoy this delicious seafood. Enjoy it for dinner, grilled with salad and wonderful spicy dressings. Or enjoy simply deep fried in crunchy batter and dipped in mayonnaise, great with a beer as a bar snack. Low calorie, and good for you, and easy to cook, Squid is one of the easiest and most underrated sea foods to enjoy. It’s also easy to prepare and cook at home, and takes very quick cooking.
The larger fish are good when slow cooked as stews or when marinated with herbs, lemon and oil. Whatever way you like to eat it, there’s also foodpanda. Great for nights in when you just want an easy time, or to order as part of a dinner party, the website is simple and stress free to use.