Last Week in Food – 04.07 – 10.07

Off To A Strong Start: Monday

creamy oats cooked with almond milk and raw cacao, topped with a dollop of almond butter, chia seeds, banana and strawberries 👌🌞

A photo posted by Chloe (@guiltygreens) on Jul 3, 2016 at 5:42pm PDT

A Healthy Start into the week

Breakfast For Winners: Tuesday

Another great breakfast bowl in heavenly blue

… light blue this morning 💙 spirulina breakfast bowl with blueberries, coconut flakes, mulberries, buckwheat, chia bites + banana with honey which I set on fire with the blow torch 😋🍌🔥

A photo posted by Lara’s Kitchen 🍴 (@laras.kitchen) on Jul 4, 2016 at 7:16pm PDT

Rice Party: Wednesday

The foodpanda editorial team was drooling on Wednesday over this beautiful piece

南駅的鰻魚飯係幾正的👍。鰻魚肉實淨有咬口，多汁得嚟又唔會話稀得滯。而佢個飯就用了糯米飯，夠晒飽飽肚😋😋😋，食落絕不遜於珍珠米！ . . . #foodie #hkfoodie #foodblogger #hkfoodblogger #foodporn #foodgasm #foodstagram #foodpics #foodstyling #delicious #相機食先

A photo posted by Kelvin Wong (@kelvinkywong) on Jul 6, 2016 at 1:19am PDT

Going Chinese: Thursday

Spice up your life with some good old Chinese food

Chongqing Chili Pepper Chicken ($189). New place to hang out for spicy food lovers! Food tasted really good and spiciness levels was right on point😋. Food a bit pricy though. Yummy factor: 5/5 #chicken #delicious #spicy #friedchicken #chili #happy #hungry #sichuan #lunch #love #chinesefood #dinner #yum #nomnom #hkig #hongkong #hkfoodie #hkfood #hkfoodblogger #foodstagram #instafood #foodie #foodlover #foodporn #instadaily #enjoy #sogood #相機食先 #吃貨 #jojolyneats

A photo posted by Joanne (@jojofoodology) on Jul 6, 2016 at 7:53pm PDT

Dim Sum Mania: Friday

Since we are big panda fans as you know, we absolutely adore this Panda Dim Sum

🐼🐼🐼🐼🐼 [#我家3隻小熊貓🐼] 京滬村 @元朗 熊貓奶黃包 (3個) $32 #Mush_in元朗 唔係你地3隻咁可愛既熊貓樣 我係唔會食上海野既時候叫奶黃包😂😂 #蘑菇的相機食先系列 奶黃包味道都唔差 正正常常🤓 為既就係同熊貓仔影張相🐼🐼🐼 熊貓仔d眼耳口塊黑色皮有d硬 唔太食到😂 _ 🍄為食tips: 午餐時段11:00-17:30黎有68折; 晚上7點前埋單或者9點後入座75折 _ 🍄推介: 火腿蜜方 _ 💟元朗鳳攸南街9號好順利大廈1座1樓2號舖 • • #熊貓#點心#中餐#元朗#食好西#全力食#全日食#奶皇包#panda#bread#eat#yummy#delicious#yuenlong#dimsum#tagforfood

A photo posted by Hk Foodie🍄 (@mushroom_siu_ming) on Jul 7, 2016 at 2:47am PDT

Bao! : Saturday

蔥生煎 #bao

A photo posted by 🔷hannaH☄Fatass⛓Not a Pro (@hcevolo) on Jul 9, 2016 at 5:41am PDT

Eggs, Eggs, Eggs: Sunday

<<出爐葡撻>> – 葡撻（$10） – 話說呢個葡撻係#下午茶 同晚餐之間嘅小食😜同草根屋企人去#旅行 ，係絕對唔會餓襯嘅，只有食到你食唔落😂😂 – 好多人話#澳門#葡撻 好一般，但仍然有好多人排隊，草根就一於親身試下係點😤(好多野自己親身試過先知岩唔岩食！！) – 結論係。。個撻皮的確好脆，有牛油香👍個餡都好滑身，比kfc嘅size大，甜度低d，而且仲要熱到辣嘴👄，的確係好食嘅😋😋但就未有話會令人驚艷嘅感覺🙈去到澳門又經過嘅都食得過😊 – 瑪嘉烈蛋撻店 新馬路馬統領街金利來大廈17B地舖 – #草根食在澳門 . . . . . . . #蛋撻 #hk #hkig #hkiger #tart #egg #afternoontea #蛋 #yummy #美食 #美味しい # #kfc #撻 #eggtart #午餐 #晚餐 #party #margarets #hkdessert #瑪嘉烈 #macau #macao #澳門美食 #macaufood #macaufoodie

A photo posted by grassrootseaters (@grassrootseaters) on Jul 10, 2016 at 6:43am PDT